It doesn’t get any easier than this. I have been making these puffs for years to the absolute delight of our guests. Just multiply by the number of people you are serving. A homemade salsa is a great side to serve with this.
Ingredients, Per serving:
1 Tablespoon Cream
1 Tablespoon shredded cheese
Salt and pepper to taste
Preheat the oven to 425F
Beat the eggs.
Combine the eggs and other ingredients well and pour into a well greased 8 oz ramekin.
Sprinkle with chopped or dried herbs.
Heat in the microwave on high for 1 min.
Remove and place in the oven for an additional 7 -10 min till puffed and beautiful.
Serve with a side of roasted potatoes and salsa (optional).